Home   Sport   Article

Turriff United part ways with manager Kris Hunter


By Kyle Ritchie

Register for free to read more of the latest local news. It's easy and will only take a moment.



Click here to sign up to our free newsletters!

Turriff United has announced it has parted ways with manager Kris Hunter.

The club said it had held a series of consultations with Hunter over the past week, who was in his second spell with the club.

They spoke again last night and decided to mutually part ways.

United's last result on January 2 saw the team beaten 13-1 at Fraserburgh.

Turriff United has parted ways with manager Kris Hunter.
Turriff United has parted ways with manager Kris Hunter.

A statement from Turriff United said: "After a series of consultations over the course of the last week, Turriff United Football Club conversed again last night with manager Kris Hunter and the decision was made to mutually part ways for the benefit of all those involved.

"Turriff United would like to place on record their thanks for the work Kris has done in his second spell at the club.

"He came back under difficult circumstances financially, and helped us regain control of spiralling costs and set a precedence for bringing through good young local players which was a target set upon his acceptance of the job, this has given us the foundation to move forward on a stable financial footing.

"We would also like to take this opportunity to wish Kris all the best with his future endeavours.

"Turriff United are now inviting applications for the post of manager where interested candidates will ideally have a current B license qualification or at the very minimum be at least qualified to 1.3 level."

Interested parties are asked to send a copy of their CV and introductory email to turriffunitedfc@highlandleague.com by Wednesday, January 20.


Do you want to respond to this article? If so, click here to submit your thoughts and they may be published in print.



This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies - Learn More